Apples are generally known as the “sweet gold” of Pakistan and are among the most popular fruits. Pakistanis among the top 25 Apple producers globally.Major apple varieties in Pakistan include Golden delicious, Red delicious, Kala Kulu, Amri, and Kashmiri.
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Benefits
Rich in amino acids rich in amino acids high in vitamins and minerals low in fats
Kala Kullu apple was introduced into the country by the British in the Kullu Valley of the Himalayan State of H.P. as far back as 1865, while the colored ‘Delicious’ cultivars of apple were introduced to Shimla hills of the same State in 1917.A village called Chetrar in KPK province of Pakistan is the best Kala Kullu producer,.Some villages in the province Gilgit Baltistan produce best Kala Kullu too.Kala Kulu is available from September to December.
Peaches (Prunus persica), like apricots, belong to the genus Prunus of Rosaceate (rose) family having decorative pink blossoms and a juicy, sweet drupe fruit. They are categorized as “stone fruit”, their seed being enclosed in a hard, stone-like endocarp. Peach originated in China, later introduced into Persia. Commercially grown peaches are generally distinguished as clingstone (pit adheres to flesh) or freestone (pit relatively free of the flesh).
China is the leading peach producing country with about 37% share of the total world production followed by the United States and Italy. More than half of this consumption was as fresh; this is likely to increase because of the popularity of fresh-cut fruits in recent years. In Pakistan the environment of N.W.F.P is quite favourable for peach production in April,May and June .
Amri apples are not only delicious but Amri apples are dew fresh with the sweetest of flesh. Amri apples are juicy, crispy and highly appreciated for their quality and freshness by clients in Pakistan and abroad. Amri delicious apples which we provide are in high demand in the market for their mouth watering taste and freshness.Amri is available from October to January.
Apricot first appeared in English in the 16th century as abrecock from the Middle French, aubercot, or later from Portuguese, albricoque.An apricot is a fruit or the tree that bears the fruit, of several species in the genus Prunus. An apricot tree is from the species P. armeniaca. The apricot fruit resembles peach but much smaller, pale yellow or orange with some red shades. The pulp is not very juicy, it has fibre texture and farinaceous consistency when the apricot is mature. It is mainly consumed fresh, although it is also used to make some by-products like stewed fruit, jams, juices, and dried apricots.Gilgit baltistan and a village in KPK Chitral are the largest apricot producing regions in Pakistan and are available june,july and august.
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