Mangoes

  • Premium Quality Gift 6KG Box – CHAUNSA

    0 out of 5
    1,200.00

    The Chausa or Chaunsa mango of Pakistan is certainly in the worlds’ top ten varieties available. It is an exceptionally sweet mango with a wonderful fragrance. This mango was originally cultivated in Rahim Yar Khan and Multan, but legend has it that it was given its current name by Sher Shah Suri after he defeated the Mughal Emperor Humayun at Chausa, a district in Bihar, India. This mango was the favorite of the founder of the Suri Empire.

    Chaunsa is also one of the most loved types of mangoes across the world because it is exceptionally sweet and juicy. You can simply soften the flesh from the outside by pushing the skin inwards with your thumbs before removing the mango’s eye that connects it to the stem to drink the delicious juice. It doesn’t get any fresher than this! Its ripening season is June to August, and it keeps on delighting taste buds in Pakistan and across the world until late September when no other mango varieties are available.

  • Premium Quality Gift Box – ANWAR RATOL

    0 out of 5
    700.00

    This mango owes its existence to Anwar-ul-Haq, who is said to have been the first to cultivate this type of mango in a village named Rataul near Baghpat district in Uttar Pradesh, India. Anwar Ratol is primarily found in the Punjab province of Pakistan and has a distinctive sweet taste and fragrance with fibreless flesh.

    Due to high demand, it hits the markets for a very short duration in two bursts, once at the start of the mango season from May to June when it is thin-skinned but incredibly sweet, and then in July to August, where it has a relatively thicker skin but is less sweet in taste.

  • Premium Quality Gift Box – CHAUNSA

    0 out of 5
    650.00

    The Chausa or Chaunsa mango of Pakistan is certainly in the worlds’ top ten varieties available. It is an exceptionally sweet mango with a wonderful fragrance.This mango was originally cultivated in Rahim Yar Khan and Multan, but legend has it that it was given its current name by Sher Shah Suri after he defeated the Mughal Emperor Humayun at Chausa, a district in Bihar, India. This mango was the favourite of the founder of the Suri Empire.

    Chaunsa is also one of the most loved types of mangoes across the world because it is exceptionally sweet and juicy. You can simply soften the flesh from the outside by pushing the skin inwards with your thumbs before removing the mango’s eye that connects it to the stem to drink the delicious juice. It doesn’t get any fresher than this! Its ripening season is June to August, and it keeps on delighting taste buds in Pakistan and across the world until late September when no other mango varieties are available.

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